El portal de la papa en Argentina
With the objective to give diversification a push and encourage water conservation in agriculture, the Department of Soil and Water Conservation organised a seminar on “Enhancing the adoption of micro- irrigation for potato cultivation” here.
Spanish and British researchers discover a bacterium in the tuber that produces a broad-spectrum fungicide.
The Idaho potato crop is predicted to be down 25,000 acres this year, an 8% to 10% decline from 2021.
Potato yields have declined year on year by approximately 10 to 15% in 2022, Teagasc has confirmed.
A new modified corn and potato variety have been given the green light by the USDA’s Animal and Plant Health Inspection Service (APHIS).
Toronto-based EarthFresh is thrilled to be back in person at the IFPA Global Produce & Floral Show in Orlando this week.
As increasingly high summer temperatures make fire seasons longer and more intense, a team of scientists is looking at Idaho to see what might happen to potato yields.
Potatoes are the most widely grown and consumed vegetable in the United States. Potatoes’ popularity is a result of their versatility and affordability, as well as being a tasty and nutrient-dense food choice. In 2020, U.S. potato production .