El portal de la papa en Argentina
PRESQUE ISLE, Maine — Despite a slightly wet, cold spring, most of the potato growers across the state have their crops planted, according to industry officials.
Scientists at The Sainsbury Laboratory (TSL) on Norwich Research Park, have been given the funding for five years to come up with a genetically-modified potato, which could be better for the environment, healthier for consumers and cheaper to produce
In a 5 to 10 year-period, per-capita consumption of potato is supposed to reach a 100Kg per year.
Duisburg. Hermann Blomenkamp - der Hof befindet sich seit Mitte des 16. Jahrhunderts in Familienbesitz - hat sich vor einigen Jahren auf den Kartoffelanbau spezialisiert. Seine Frühkartoffeln sind derzeit der "Renner". Von Volker Poley
La carte postale de ce samedi 6 juin nous emmène sur l’île de Noirmoutier, pour une première découverte gastronomique.
Le 5 juin à Mbanza Ngungu (district de Cataractes) dans le Kongo central, l’ONG « Bien être Pour Tous » a procédé au lancement de la campagne de pomme de terre 2015.
Two new studies published in Preventing Chronic Disease confirmed the dramatic reduction in the trans fat content of French fried potatoes, noticed the Northern Plains Potato Growers Association.
Northern California is offering up some new and specialty varieties of potato. “We don’t grow your classic Idaho or Russet varieties,” explains Judith Redmond, of Full Belly Farm.